VIP Table Booking Las Vegas — All 9 TAO Group Venues

Updated March 2026 · Deep Patel, Official TAO Group Promoter · +1 (609) 481-0991

I book VIP tables at all 9 TAO Group venues in Las Vegas — direct, no middleman, with the real minimums for your specific date. Bottle service done right means the right section, the right price, and a night that actually works for your group.

Tell me your date, venue, and group size — I'll get you an accurate quote.

Join Free Guestlist Text +1 (609) 481-0991 Text +1 (702) 900-1840

How to Book a VIP Table Through Me

Text me at +1 (609) 481-0991 or +1 (702) 900-1840 with: your date, which venue, your group size, and your budget. I'll give you the accurate minimum for that night (not a guess, the real number), recommend the right section for your group, and get you confirmed. Or book directly through my table booking link:

Book a VIP Table →

VIP Table Minimums — By Venue (2026 Estimates)

TAO Nightclub

$500–$1,500+ · Main floor, sky boxes, outdoor terrace · Holiday weekends significantly higher

Full TAO Nightclub table guide →

Hakkasan

$600–$2,000+ · Main room, Ling Ling room, Pavilion · Holiday weekends $2,000–$5,000+

Full Hakkasan table guide →

OMNIA

$500–$2,000+ · Main room, Heart of OMNIA, rooftop terrace · Holiday weekends $2,000–$4,000+

Full OMNIA table guide →

Marquee Nightclub

$500–$1,200+ · Main room, boombox room · Holiday weekends $1,500–$3,000+

Full Marquee table guide →

JEWEL

$400–$1,000+ · Main floor, mezzanine private suites · More accessible minimums than mega-clubs

Full JEWEL table guide →

LAVO

$400–$1,000+ nightclub · Party Brunch pricing separate

Full LAVO table guide →

TAO Beach · Marquee Dayclub · Wet Republic

$400–$1,500+ standard days · Holiday weekends $3,000–$8,000+ for premium cabanas

Dayclub table details →

Ready to book? Text me your date, venue, and group size for an accurate quote.

Join Free Guestlist Text +1 (609) 481-0991 Text +1 (702) 900-1840

VIP Table FAQ

What's included in a VIP table?
Reserved section, bottles from the menu (up to your minimum), mixers, ice, glassware, dedicated server, and entry (no cover, no line). Gratuity of 18–20% is added to your bill.
How much does bottle service really cost?
The minimum plus 18–20% gratuity plus taxes. A $1,000 minimum realistically costs $1,200–$1,300 out the door. For groups of 6–8 splitting the cost, it's often comparable to or less than paying cover plus buying drinks at the bar.
How far in advance should I book?
As early as possible, especially for holiday weekends. Premium sections sell out. Text me as soon as your dates are confirmed and I'll lock in the best available inventory.
Can you get me a better section than booking directly with the venue?
Often yes — I have relationships at each venue and know which sections are worth it and which aren't. I also know the real availability on any given night. Text me and let me work it.